Chicken Makhni Handi
This chicken dish is among well known dishes of Pakistani and Indian cuisine. Chicken Makhani is a full flavored dish made with key ingredients of chicken, butter and cream adds for a rich taste. Serve with hot naan. 
Ingredients
- Chicken ½ kg
- Ginger paste 1 tbsp
- Green chilies 6
- Onion 1
- Fresh cream ½ packet
- Soya sauce 2 tbsp
- Black pepper 1 tbsp (crushed)
- Salt to taste
- Butter 2 tbsp
- Latif Cooking Oil 2 tbsp
Cooking Directions
- Put oil & butter in a pan and heat.
- Add chicken to fry till changes the color and take it out from the oil.
- Fry onion in the same oil.
- Add ginger paste & cook.
- Add fried chicken, black pepper, salt, soya sauce, green chilies & cook well.
- Now add cream & leave on steam for 2 to 3 minutes.
- Dish out and serve.
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